OUR COFFEE
Honey
Honey-processed coffees remove part of the cherry mucilage before drying, landing between washed and natural. The result is a sweeter, rounder cup with fuller body while keeping clarity and aromatic character.
CHARACTERISTICS
01Sweet, round cup character
02Fuller body with clarity
03Partial mucilage removed before drying
04Selected from current harvest
LOT SPECIFICATIONS
- Origin
- Ethiopia
- Processing
- Not specified
- Grade
- Not specified
- Availability
- Confirm current-season availability
Specific producing area, station, harvest year, altitude, lot size, cup profile, packaging and commercial basis are confirmed against actual current-season supply and buyer requirements.
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